Posts Tagged potato harvest
Two months to the day after the last drenching, inch+ rain event on my yard, the rains finally returned. My rain gauge registered almost exactly a two-inch total for the event. Of course, the airport a mere 30 miles away measured over twice that, but I’m willing to overlook that this time.
The only puddle that remained by this morning was in the driveway, and its size was modest compared to previous puddles. When I walked the floodplain this morning, the ground was not muddy anywhere, but it was at least not dusty anymore. And the grass grew half a foot overnight, of course.
Even though the rains came down hard for much of the event, little managed to run off into our creek. I know this, because the creek water level is still quite low. The water is muddy, but barely flowing — still an improvement over the thin thread that occupied that space a few days ago.
The little pond I showed you in my previous post is not full to the top, but the level did rise. Compare the following two photos to those in the previous post.
Compare this to the close-up view from my previous post:
Last weekend, Wonder Spouse decided to harvest his remaining two potato bags. The heat and drought were making the plants look pretty sad, and he was worried the tubers below might be adversely impacted if he waited any longer.
I showed you the harvest of Viking Purple potatoes in the previous post. All three varieties Wonder Spouse grew this year began as a pound apiece of seed potatoes. From that, his yield was 6.3 pounds of Viking Reds.
The new variety he tried this year, Marris Piper, yielded 7.3 pounds of smaller potatoes.
Potatoes are never tastier than when they are freshly harvested, and we have been enjoying frequent potato feasts. Any way you prepare them, the flavor is astonishing if you’ve never eaten anything but old tubers from the grocery store bins.
The other vegetables remain productive despite the drought. In fact, I suspect that the drought is the reason they are still doing so well. During last year’s highly unusual rainy, cool summer, the beans, tomatoes, and squashes all succumbed to fungal diseases quite early in the summer. This year, I’m still picking lovely zucchinis. Two of the six plants have surrendered to the evil squash vine borers, but the other four are still valiantly producing, aided, I suspect, by numerous enthusiastic honeybees from my neighbor’s hive. Thanks, neighbor!
Speaking of pollinators, the almost completely absent butterfly population is finally showing signs of returning, no doubt aided by recent rains. The local experts on the lepidoptera (butterflies and moths) chatlist are theorizing that the previous unusually cold and sometimes wet winter killed most of the overwintering larval stage of these insects. We’re finally beginning to see some, probably migrants from areas that weren’t so adversely impacted.
So far in my yard, I’m still seeing almost no swallowtails, but the little skippers and other small butterflies are now showing up in the numbers I expect, especially now that the flowers have been fortified by adequate (for now) rain.
I did spot the first bright green Praying Mantis of the summer a few days ago. It was loitering in a marigold growing next to my beans. I usually don’t notice these predators until about this time of year, as they grow larger in preparation for egg laying.
Speaking of egg-laying, just before the rains hit yesterday afternoon, I noticed the Carolina Wrens nesting in a pot on my back deck were covertly flying back and forth — a sign that at least one of the four speckled eggs they’d been tending had hatched. I tried to get a peek this morning, but only managed to annoy a damp Mrs. Wren snuggled inside the nest.
A bonus with the rain is an influx of below-normal cooler and drier air, which is predicted to linger for several days. For me, that means I’m out of excuses regarding weeding and other plant-maintenance tasks. But with moistened ground and a refreshing air mass, digging in the dirt will be a pleasure, not a hardship.
The rains are predicted to return in a few days. Perhaps now that my yard has been re-moistened, some of the future juicy clouds will choose to visit soon.
Here’s hoping all our gardens receive the rain they need to flourish.
Week seven here with only 0.43 of an inch of rain during that time, and that was almost three weeks ago. It is heart-wrenching to watch five acres of once-healthy Piedmont plant life wither, yellow, and die. Those are wildflowers I grew from seed a few years back. By now, they should be full of yellow composite flowers topped by dancing butterflies. Not this year.
The most depressing part about the above pictures? I took them before nine in the morning yesterday, long before a ray of sunlight touched them. They are in a chronic, perpetual state of wilt. I doubt a deluge would bring them back now.
The great canopy trees only show signs of water stress when the sun beats on them in the afternoons. They are conserving water by dropping their fruits prematurely. Tiny acorns and pecans litter the dusty ground. And the massive black cherry that was loaded with fruits was unable to carry them to juicy ripeness for the Pileated Woodpeckers who love them. Instead, shriveled fruits litter the dry ground beneath it.
I’ve shown you the tiny pond on our floodplain before; its water level reflects the state of the perched water table in that part of our yard. Two months ago, it was full to the top and overflowing out the other side of its overflow pipe. This is what it looked like yesterday morning.
Here’s another view, so you can see how much the water line has dropped.
The creek is equally low, because it’s fed by springs from the same perched water table. A stagnant thin string of water wends its way into the drying swamp. This would be quite bad enough, but the worse news is that the ten-foot-deep well we use to water our vegetable garden pulls from this same rapidly dropping perched water table.
With high-ninety-degree temperatures forecast for the next few days, I doubt I’ll have water for my veggies much longer. Hurricane Arthur passed by a mere 150 or so miles to our east a few days ago without dropping a single raindrop on my thirsty yard. I’m starting to wonder if our sky has forgotten how to rain.
For the moment, we harvest and rejoice in the bounty. Blackberry patches on the floodplain feed the wildlife.
The abundant blackberries have bought me time to harvest blueberries from our bushes without having to argue too much with the feathered folk. The berries are not as big and juicy as they are some years. But their flavor is bright, concentrated, and quite tasty mixed with plain yogurt or sugared in a fresh-baked crumble.
I’m doling out water to the veggies twice a week, timing how much each plant receives. It’s not as much as they’d like, but it’s enough to keep them going. I watered yesterday morning for about an hour, dutifully counting the seconds of precious liquid each vegetable received.
Wonder Spouse harvested his first bag of potatoes yesterday. From his one-pound investment of Viking Purple seed potatoes, his yield was six pounds of perfect tubers, unmolested by the voles which plagued the crop before he switched to this methodology.
Today’s garden harvest demonstrates the power of water vividly. For now, our table is full.
Today we cherish the harvest, freezing what we can’t eat immediately, because we know that it won’t take too many more rainless tomorrows to end these gifts from the garden.
Pray for rain, ya’ll.