Posts Tagged Cornus mas ‘Spring Glow’
I know the folks in the Northeast are cold, snow-plagued, and miserable. I know the folks in the Pacific Northwest who prayed for rain for most of a decade are desperately looking for the emergency shut-off valve to Heaven. And I’m sorry for your troubles, truly I am, which is why I feel a tad guilty complaining about the temperatures dominating the southeastern Piedmont region of the US.
Sure, it got down to 25 degrees Fahrenheit at my house this morning. I had to remove ice from the bird baths. But according to the forecasts, I probably won’t need to do that again for at least ten days. And the way things are going, maybe not until next November. My neck of the woods is hurtling full-tilt-willy-nilly into spring.
We’ve already zoomed through crocus season, the snowdrops opened yesterday and will likely be done in a few days. I planted a variety of daffodils that are supposed to provide me with an extended seasonal bloom period, but I’m starting to think that may not happen this year.
I started seeds of greens for my spring garden during the first few days of February; at the time, I wondered if I was overeager. Now I’m exhorting the seedlings to grow faster, fearing that if I don’t get them transplanted into their garden bed soon, summer temperatures arriving by early April will melt them before we’ve harvested more than a salad’s worth. This. Is. Not. Good.
I posted the above shot to my Facebook page the other day, and someone there asked me to list the varieties I’m growing, because she couldn’t read the scrawls on the labels in the photo. So for her — and anyone else who might be interested — here are the spring salad varieties growing in my greenhouse right now.
- Coastal Star — This is my go-to green romaine lettuce. It stands up to the early heat that hits my area in late April/early May. This is the third year I’m growing it.
- Outredgeous — I grew this red romaine for the first time last season, and we loved it. It faded in the heat a little faster, but it stayed alive and productive this whole past winter for me beneath a row cover. I love this lettuce.
- Cherokee — This is a red summer crisp lettuce that I’m trying for the first time, because Johnny’s Selected Seeds (the source of most of my veggie seeds) says it is more heat-tolerant (i.e., bolt-resistant) than most.
- Ovation Greens Mix — I’ve grown this mix several years now. I get a nice assortment of fast-germinating speciality greens that give a nice tang or slightly bitter note to sweeter lettuces. They bolt very quickly in my heat. I direct-sow a few more when I transplant the starts in my greenhouse; sometimes that pays off, sometimes it doesn’t.
- Seaside Spinach — This is a new smooth-leaf variety I’m trying this year, because it is touted as being bolt-resistant. I often have trouble persuading spinach to germinate for me in the greenhouse, but this variety is popping up and growing with enthusiasm — a promising start.
- Rosaine — I grew this red bibb lettuce for the first time last year. It produces really lovely thick, buttery leaves. It is supposed to be bolt-resistant, but did not impress me last season. However, like Outredgeous, it produced all winter for me under a row cover. I’m thinking red lettuces may be more cold-tolerant.
- Corvair Spinach — If Seaside remains as enthusiastic as it is starting, I won’t be growing Corvair again. This smooth-leaf variety is a downright temperamental germinator for me — and most everything germinates for me, so this is unusual. The plants that do show up, grow well enough, but I would rather grow a spinach that I can always count on.
- Sparx — This is a new green romaine I decided to try, because it is supposed to be heat-tolerant and high-yielding. It is back-ordered until March 1. At the time I ordered, I figured this would not be a deal-breaker, timing-wise. The crazy weather may preclude a proper test of this variety, but I’ll give it a try when it shows up.
That’s it for the greens. Believe it or not, I really tried to keep down the number of varieties I’m trying this year. I also tried to contain myself when it came to tomato varieties, but I compensated with a new pepper variety, and an eggplant that intrigued me. Seed catalogs in deep winter are very, very hard to resist.
The absurd warmth caused my flowering apricots to zip through their bloom cycles much more quickly than usual. Only Peggy Clarke Senior is still perfuming the air, albeit faintly, with the magical cinnamon-sweet scent of her rosy blooms.
Our Magnolia stellata ‘Royal Stars’ has opened flowers at the top of the tree. The forecasted heat this weekend will no doubt cause most of the rest to explode into bloom.
Both of my Cornelian cherries (Cornus mas) are in full bloom. I’m hoping the warmth will encourage pollinators to cross-pollinate them to produce fruits this year.
This member of the dogwood family doesn’t naturally occur in North America, but it doesn’t seem to be invasive, so I decided to give it a try. If I start seeing seedlings popping up, I will yank it out pronto.
My patch of Golden Ragwort grows larger every year. It does a great job of reducing erosion, and when it blooms, its bright yellow flowers make the ground glow.
The weekend is supposed to reach high temperatures in the mid-70s here, so Wonder Spouse and I will be outside preparing spring vegetable beds and hauling fallen branches knocked down by winter storm winds. I anticipate plenty of sore muscles and creaky joints. But it’s all worth it when we sit down to the first salad of the season.
I’ll leave you with one last photo. I posted this to my Facebook page, but I wanted to share it here for my non-Facebook followers. On February 10, we enjoyed a penumbral lunar eclipse. Just the left edge of the full moon in the photo below was obscured by the sun’s shadow, but it was discernible. The Amazing Wonder Spouse set up his tripod and took this shot. Enjoy!
Tomorrow, we’ll be done with January. For me, this has been simultaneously a very long and a very short month. I have been doing more writing for other venues this month, which has diverted me from efforts here. Despite the schedule uptick, I have found time to wander my yard long enough to photograph the new growing season’s opening acts. Natives like the witch hazel cultivar above are among the early bloomers, but the showier acts are mostly non-native ornamental trees and shrubs that I added precisely because of their early-flowering proclivities. More than ever, I am merciless in eradicating any non-natives that show signs of potential invasiveness, but the plants in this post have been with me for over a decade, and so far, so good.
I first met January Jasmine (Jasminum nudiflorum) on the campus of Duke University, where its arching evergreen branches cascaded down a rock wall, its winter flowers a welcome surprise on a dull gray day. I never forgot it, and when we moved to our five-acre paradise, I found a spot for it in the first few years.
From a distance, the botanically unsophisticated mistake this beauty for forsythia. But forsythia is a much coarser, larger plant, and it usually blooms at least a month later than January Jasmine.
Before the January Jasmine got started, my pale pink-flowering Flowering Apricot (Prunus mume) opened for business. During a recent warm spell, it was covered in ecstatic honeybees from my neighbor’s hive.
A week later, my other two Flowering Apricots opened. Theoretically, both are the cultivar Peggy Clarke, but as I wrote here, the flowers are not the same, regardless of the name tags that came with them. As I wrote then, I think of them as Peggy Senior and Peggy Junior, because I acquired Junior later, after falling madly in love with the fragrance of Peggy Senior. I know my enthusiasm sounds extravagant, but trust me, on a cold — or warm — winter’s day no matter how blue you might be feeling, a few deep inhalations of Peggy Senior’s cinnamon-sweet perfume will lift your heart and hopes.
Peggy Senior is sited behind the south-facing wall of our garage, so she always begins to bloom about a week before Peggy Junior. For comparison, here are a couple of shots of Junior. The differences in their perfume are profound; although pleasantly sweet, Junior’s fragrance entirely lacks the cinnamon undertone that makes Senior so heavenly. Junior’s flowers are also a paler pink.
The Green World is my source of solace these days more than ever before. When faced with national and international events over which I have little control — at least until the next election cycle — I have chosen to devote my efforts to where I feel I can be most effective. That’s why I’m stepping up my writing efforts.
I’m writing a bi-monthly gardening column for a small paper in Virginia in the hopes that I can persuade new readers to more deeply appreciate their native environments. I also recently finished an article for the next edition of Conservation Gardener, the magazine of the NC Botanical Garden that I’m hoping will motivate folks to get serious about eradicating invasive non-native species from urban natural areas in their neighborhoods.
I’m also deeply involved in helping a local church create a wildlife sanctuary on their property by enhancing it with diverse, abundant native plants. My dream is that all such public places — now mostly “landscaped” with resource-hogging, environmentally sterile lawns and a few struggling, mostly non-native trees and shrubs — can become healthy native havens for struggling wildlife, including vital pollinators. I’m hoping this project will inspire other churches to start their own native sanctuaries, and that as adults and children become familiar with these plants, they will want to plant them in their home landscapes. It’s a big dream, I know, but with so much darkness in our world right now, I feel obliged to think big — and very green.
A couple of weeks ago before dawn, we got quite a show just as the moon began to make her descent. The bright light below and to the moon’s right is the planet Jupiter, shining brighter than most stars. If you look carefully toward the bottom of the shot, you can see a blurry bit of gray light. That’s Spica, the brightest star in the constellation Virgo.
This conformation of heavenly lights was a lovely opening act for the sunrise that followed shortly thereafter, and reminded me that there’s more than one meaning to that term. Opening acts can be preludes to main shows, but they can also be behaviors. In this time when political darkness threatens to overwhelm us, I am looking to my early flowers and spectacular sunrises as reminders to keep my heart open despite the palpable fear in the air.
The only way to fight darkness is with light, and light comes from loving, open hearts. So I resolve to do my best to keep my heart open through the dark days ahead, drawing strength from the Green World, and praying that sharing it as widely as I can will inspire others to do the same.
Most serious gardeners have long recognized the therapeutic effects of gardening — to their bodies, minds, and yes, their souls. These effects are well-recognized, and embodied in the discipline known as horticultural therapy. Where I live in central North Carolina, horticultural therapists work with an array of clients — from teenagers with eating disorders to folks recovering from brain damage to children enduring long-term hospitalizations, those suffering from mental illness, and those afflicted with memory disorders such as Alzheimer’s disease.
I don’t think this discipline gets enough recognition, so I’ve decided to feature articles about its therapeutic effects from time to time in this blog. Today’s entry features a description of a an upcoming two-day (March 18-19) conference led by several horticultural therapists working in Greensboro, NC. They are welcoming all horticultural therapists — and gardeners interested in learning more about this discipline and in visiting some of the beautiful gardens of their city — to attend this event. The conference is free, but they ask that you e-mail them a completed registration form, or call the organizer, by next Friday, March 11.
Here are all the details from Sally Cobb, the horticultural therapist organizing this event:
Hello Horticultural Therapy Enthusiasts!
Fountains, statues, bridges, wandering pathways, fresh air, and plants of all descriptions: let’s spend time outdoors and honor the foundation of our profession’s source of power – NATURE!
Greensboro has four public gardens, eager to rejuvenate us through exploration and contemplation. Come join us Friday and/or Saturday to hear about the programs of the three Horticultural Therapists living in Greensboro and lose yourselves in the beauty of the Greensboro gardens!
Friday: March 18, 2016
3:30-4:00 — Meet at Gateway Gardens, at the Book Stage, East Gate City Boulevard, Greensboro, for welcome and immersion in Greensboro’s newest public garden which integrates elements of history, movement, discovery and community into its landscape. Socialize between 3:30 and 4 and we will get started at 4:00.
6:00 — Reservations at Southern Lights Bistro and Bar, 2415 Lawndale Drive, Greensboro, NC 27408
Saturday: March 19, 2016
8:30-9:00 — Gather at Hospice and Palliative Care of Greensboro, 2500 Summit Avenue, Greensboro 27405, for a light breakfast. Socialize between 8:30 and 9 and we will start at 9:00, hearing about the happenings of Greensboro’s three HT’s: Jennifer Manning, Catherine Crowder, and Sally Cobb.
11:00 — Meet at Tanger Family Bicentennial Garden, 1105 Hobbs Road, Greensboro 27410 to explore this popular and relaxing garden. Wander to the Bog Garden, directly across the street, to experience its elevated boardwalks and massive, recirculating waterfall feature.
12:30 — Lunch at one of the many offerings at Friendly Shopping Center, within walking distance, less than a quarter of a mile from these two gardens!
1:45 — Meet at the Greensboro Arboretum, 401 Ashland Drive, at the entrance. Then we will go to the outdoor circular seating area for sharing experiences and reflections. Afterwards, spend as much time as you like walking the paved and woodland paths of the Arboretum with its ten woody plants collections and fabulous structural features.
Information on one of Greensboro’s reasonable and centrally located hotels, the Battleground Inn:
- Double — $79.00 ( $89.56 with tax)
- King — $76.00 ($86.18 with tax)
- Queen — $68.00 ( $77.16 with tax)
Continental Breakfast: No hot food. (Cereal, muffins,pastries etc coffee, tea, juice)
They have a total of 48 rooms. The website is www.battlegroundinngso.com. The phone number is 336-272-4737.
Please return the form below, if you will be joining us, by March 11, 2016.
Hope to see each of you here in March!!!
Sally, Catherine and Jennifer
Hospice and Palliative Care of Greensboro
Carolinas Horticultural Therapy Network
There is no fee to register for this networking meeting; however, please complete the form below so we can make dinner reservations and other preparations as necessary.
I will be attending the following session(s):
Friday afternoon at Gateway Gardens
2924 E Lee Street, Greensboro, NC 27406
Friday dinner at Southern Lights
2415 A Lawndale Dr. Greensboro, NC 27408
Saturday morning, Hospice and Palliative Care of Greensboro
2500 Summit Ave, Greensboro, NC 27405
Please help us by identifying your area of work in HT
|Work in HT|
|If yes where|
|Volunteer in HT|
|If yes where|
Please return the completed form to Sally Cobb at:
email@example.com or call 336-314-0931.
Accommodations: Battleground Inn www.battlegroundinngso.com 336-272-4737
I’m going to try to attend at least some of the meeting. I hope some of you gardeners — especially all you master gardeners out there — who live nearby will consider attending this event. You’ll never meet nicer people than those who practice horticultural therapy, be it formally or informally. And those of us who interact with the public regarding gardening will almost certainly pick up some useful tips from these experts.
I can’t think of a better way to usher in the spring season. Can you?
It’s been too long since I posted here. My apologies. Late winter in my corner of North Carolina has been a mostly soggy mess. And as I type this, yet more rain is pouring down upon my mushy landscape. I have been posting small items regularly on the Piedmont Gardener Facebook page; if you use that social media tool, you may want to check out the photos and announcements of relevant events that I post there.
As I’ve noted on the PG Facebook page, beavers have once again moved into the wetland adjacent to my creek. They have built a dam downstream and off my property, which has raised the water level in the creek so that every rain event involving more than a half-inch is causing the creek to overflow in numerous places along my property, even cutting channels into what has been a stable, flat floodplain for over 25 years. It’s a real mess, and we’re not sure what, if anything, we can do about it.
The beavers are actively foraging all up and down the creek. In addition to harvesting a few saplings, they even “tasted” two of the Leyland Cypresses still standing beside the creek. To discourage them from returning, I sprayed the entire lower trunks of all the Leylands with a deer repellant spray in the hopes that it would make them taste bad enough for the beavers to ignore. So far <knock wood>, it’s working, but all this rain probably means I need to reapply the repellant.
But not all my landscape surprises are less than wonderful. Case in point: a pair of Pileated Woodpeckers appear to have chosen a sycamore just across the creek to raise this year’s brood. Until the forest leafs out, I can see this spot from my living room window and back deck. That’s a good thing, because when I try to walk near this tree, the woodpeckers make it clear that I am not the least bit welcome.
Another pair of late-winter nesters has settled in, as usual, in the wetland forest — Red-shouldered Hawks. They often lurk in the trees near our backyard bird feeders, but I haven’t seen them catch any songbirds. Frogs, salamanders, and earthworms, on the other hand, seem to be dietary staples. Wonder Spouse took that spectacular hawk photo two days ago when it decided to hunt from a tree in our backyard. He actually took the shot from inside our house. He is a wizard with his camera — and his post-processing software.
When we’ve gotten a few back-to-back days of sunshine, we’ve been hard at work preparing the vegetable garden for another season. All my seeds have arrived, and last Wednesday (2-16), I sowed my first batch of greens in my germination chamber. The ones in the above photo germinated in two days! I’ll enumerate the spring garden veggie varieties I’m trying in a new post soon. All the lettuces germinated instantly, along with baby kale and radicchio. The spinaches and parsley are only just now showing signs of germinating, which is entirely normal. When they are all well up and moved out of the germination chamber, I’ll sow another batch of spring veggies.
The two varieties of onion plants I ordered arrived mid-week, and I managed to get them all planted in their garden bed yesterday. I know they don’t look like much now, but if the voles will leave them alone, we have big hopes for these.
It’s always amazing how these stubby little onion starts that arrive with shriveled roots plump up in just a few weeks. I was delighted to get them planted the same week they arrived. Usually I’m not this organized and they wait a week or more. I’m hoping my efficiency will pay off in bigger bulbs. Stay tuned.
We’ve had a few bouts of deep cold and some ice — mostly freezing rain — which damaged my Magnolia stellata ‘Royal Star’ flowers. They opened too early, thanks to the absurdly warm December we had here. Fortunately, not all the buds opened before the cold, so I’m able to enjoy a round of new blooms during our current milder spell of weather.
In addition to the witch hazel ‘Amethyst’ blooming well in the first photo of this post, my Cornus mas ‘Spring Glow’ trees are bursting with bright golden flowers. I’m hoping they will cross-pollinate each other this year and produce some of the red berries that give them their common name: Cornelian Cherry. I was thus heartened to see a pollinator on these flowers yesterday.
Of course, spring bulbs are well up. My crocuses were eaten by deer before I remembered to spray them with repellent. Snow drops and myriad daffodils are all loaded with buds and will soon be glowing in the landscape as it wakens from its winter slumber. Meanwhile, the lushest, greenest parts of my yard are the lichens, soft and fluffy from abundant rains.
OK, there’s still a pile of snow in my back yard. Really. It was a huge pile from cleaning our back deck, and it’s still not quite gone. But don’t tell that to the Spring Peepers or the Red-shouldered Hawks nesting on the floodplain, or the Red Maples throughout my yard. They all seem to be persuaded that Spring has arrived. It hasn’t, of course — not quite yet. But it seems as if the plants and animals in my yard have been biding their time, waiting for the frigid air to exit so they could explode into Spring Mode.
Most of the early-flowering plants had impressed me with their patience, not showing a hint of bud break as the arctic air ruled my region. The flowering apricots were hit pretty hard, of course. Many just-opening buds were browned by freezing temperatures. But the unopened ones still tightly shut have now opened with enthusiasm. The air around my front yard is fragrant with their perfume. I am delighted, and so are the honeybees finally making their appearance during recent warm afternoons.
The Cornus mas trees burst into spectacular bloom, yellow spotlights in a mostly brown landscape.
The Magnolia stellata ‘Royal Star’ had been exhibiting unprecedented patience with the weather, but recent 70-degree days have caused its flowers to begin opening.
The snow drops survived being buried by six inches of snow and ice and are in full bloom.
And the Witch Hazel ‘Amethyst’ is scenting the breezes with the fragrance of gorgeous purple flowers.
The warmer temperatures have all the early-nesting birds displaying territorial behavior as they pair off and claim nesting sites. Woodpecker drumming punctuates the air from dawn to dusk.
And the salamanders somehow managed to complete their late winter mating activities despite the cold and ice, as evidenced by this glob of eggs in our tiny pond.
Of course, my gardening fingers got itchy the minute the weather warmed and the frogs began chorusing 24/7. I got out the seeds that I’d ordered and contemplated my strategy.
Because I can’t expect the spring-like temperatures to last just yet (They’re on their way out as I type this), I can only start as many containers as will fit at one time in the germination chamber in my greenhouse. I settled on starting a few of all of the greens I’m trying this year (4 lettuces, 2 spinaches, and an arugula) plus the four flower varieties that require the greatest amount of time to reach blooming size. I sowed the seeds last Thursday, and here’s what they looked like this morning:
The nonpelleted lettuce seeds are well up. The coated lettuce seeds are still meditating on the merits of germination. One Tyee spinach has emerged; spinach is always slower than lettuce. All the arugulas are up and growing. And the dahlia seeds I sowed have begun to emerge — the first of the flowers, and a bit of an early surprise.
Now that I’ve got seeds going, it was time during our first warm weekend in forever to return to the vegetable garden and begin to prepare the early spring garden beds. I’ve got one weeded and ready to go for the greens. I’ll do more as weather and my aging joints permit.
Greeting me with enthusiasm were the chives I grew from seed two years ago. I was a bit worried that our prolonged freezing winter temperatures might have killed them. I worried for naught. These beautiful, delicious herbs are well on their way to growing tall enough to once again season salads, eggs, and whatever else can use a light taste of oniony goodness.
This week’s return to winter temperatures will be harder on me than the plants and animals, I imagine. It felt so wonderful to be back in the dirt, pulling weeds, cleaning up old flower stalks, discovering sudden flowers tucked into various parts of the yard.
On the other hand, my creaky joints could use a day or two — OK, maybe three or four — to recover from my pent-up gardening enthusiasm. Perhaps I’ll even feel a bit nostalgic toward this latest round of wintry temperatures. Because now I’m sure — Spring really is almost here!
Is is just me, or has February been a strange month? Folks in the Midwest are still covered in ice and snow. Here in the southeast, it was mostly rain — rain we really needed. But weather always seems to have pros and cons, doesn’t it? The Stewartia above — a lovely little non-native ornamental I adore — grows beneath giant, aging River Birches. River Birches usually only last about 100 years, and my enormous, gorgeous specimen trees are most decidedly declining. They drop small branches routinely. After the last rain, however, the giant nearest my Stewartia decided to blow its top.
Here’s a closer view of the topless branch.
And here’s more of the River Birch to provide a sense of scale.
Fortuitously for those growing beneath this forest giant, its top fragmented as it fell to the ground.
The large piece in back partially crushed part of our deer fence, but Ace Wonder Spouse was able to roll away the large chunk enough to free the fence, which he then tacked back into position — at least well enough to thwart hungry deer, we hope.
The poor Stewartia really got the worst of it. A number of branches were ripped from its trunk. Wonder Spouse will prune the damaged areas as much as possible soon.
All in all, it could have been much worse, and I wouldn’t trade a drop of the rain that fell for the damage done. The rain had an immediate impact on plants and animals. Buds are swelling, birds and frogs sing more loudly every day. Despite below-normal temperatures and snow flurries promised for this weekend, Spring will have its way with us soon enough. I offer abundant proof:
The rain brought down many branches, but the creek never quite flooded. That’s how dry we’ve been. Today’s drought monitor update from the weather seers has FINALLY moved us from the Moderate Drought category to Abnormally Dry. Not great, but better.
Personally, I’m hoping March lives up to its advertised lion-like entrance, keeping us chilly and wet until I have time to clean up the yard, finish the pruning, weed and mulch the front beds, prepare the vegetable garden … The list of chores grows exponentially with every passing hour.
So, February, bon voyage. It’s been — interesting. Don’t let the door hit you on the way out.
After returning home from errands today, I noticed quite a few flowers blooming among my five acres of green chaos. I thought of all the folks buried under feet of snow, and decided to offer them some hopeful signs of spring. It was approaching noon when I shot these, so apologies in advance for the less-than-stellar quality of some these pictures.
Long ago — over 20 years — I planted a number of traditional spring-flowering bulbs here and there in the yard. I haven’t done anything right by them since. I haven’t divided them, fed them, mulched them (on purpose — some get leaf mulch because they’re under trees), or given them any supplemental water. Despite total neglect, they brighten our late winter/early spring landscape every year.
The daffodils have mostly spread in place, making ever-larger clumps. However, the crocuses travel. I don’t know if birds, insects, or rodents are moving the seeds or corms, but somehow, I now find blooming crocuses in unexpected places. Take, for example, those bright yellow beauties in the top photo. They just appeared beside my pink flowering apricot a few years back, as if to keep it company. That tree has finished blooming, but the location continues its spring show, thanks to these sunny crocuses.
Another volunteer crocus is blooming in deep shade beneath the loropetalums. Every year, I mean to relocate it, but, of course, I forget it when the leaves disappear.
Some crocuses are still blooming where I planted them — more or less. I love the subtle striping on these paler lilac beauties.
I almost overlooked the blooming dwarf crested iris I planted some years back. These diminutive specimens are native to Piedmont floodplains, but horticulturalists have created a number of cultivars. I have long forgotten the name of this variety that continues to thrive among overgrown Verbena ‘Homestead Purple.’
I wrote some time ago about all the volunteer wildflowers — many non-native originally — that have naturalized and taken over much of my “lawn.” Blooming vigorously right now is this little Speedwell. I think it’s Veronica persica, but don’t hold me to that. This clump is growing in my gravel driveway with the rest of the weeds.
Both of my Prunus mume ‘Peggy Clarke’ specimens are still blooming. Peggy Junior is nearly done; she was more severely impacted by a recent bout of sub-freezing weather. Peggy Senior is protected from north winds by our garage. Her branch tops are still filled with fragrant rosy flowers; abundant honeybees enjoy this resource every sunny day now.
As I mentioned previously, this is the first year that my non-native Parrotia persica has bloomed abundantly. It’s still doing so, but most of the flowers in this picture are spent. The brighter pops of magenta here and there are the currently blooming flowers.
The daffodils on the floodplain open first, because the area is a tad warmer than the hilltops. Ice Follies is always the first daffodil to defiantly declare spring’s arrival — sometimes in snow!
The snow drops I showed you in the previous post are now fully open.
About 8, maybe 10 years ago, I planted a hybrid Hellebore. This clump of Lenten Roses grows more enormous every year, and, no, I haven’t gotten around to dividing it. As is usually the case, its flowers begin opening well before the onset of Lent most years.
Inside the deer fence on the north side of my yard, two recently planted specimens are showing their late winter flowers right on schedule. The Cornelian Cherry (Cornus mas) from last year is completely covered in bright yellow flowers. The new plant we added this year is blooming some, so I’m hoping we’ll get at least a couple of fruits, now that I’ve provided a source for cross pollination.
My hybrid witchhazel, Aurora, is just starting to show off its strappy yellow-and-orange petals. It should be more impressive after a few more years of growth.
Up front beneath the shelter of mature loblolly pines, Magnolia stellata ‘Royal Star’ is about to explode into snow-white star bursts of potently fragrant glory — assuming no freezes brown petals prematurely.
I can’t close before showing you a couple of native trees now in glorious full bloom throughout my yard. The Red Maples are heating up the forest canopy with their usual crimson display.
Some feet below in the subcanopy, American Hazelnut trees are ornamented by numerous dangling male catkins. Every breeze makes them dance, releasing pollen onto the tiny female flowers scattered among them. These native shrubs/small trees disappear into the landscape when everything leafs out. But right now, they are quite conspicuous. As I wandered around my yard today, I discovered a large specimen growing in my backyard that I had never noticed before.
Then as I walked the creek line, I realized that at least a half dozen more specimens were blooming on my neighbor’s land across the creek. I spotted a very large tree over there so covered in catkins that I wondered how I’d never seen it before.
One final enthusiastic bloomer will close today’s post. This rosemary has been growing against my house for a number of years. I always intend to prune the branches away from the siding when the plant stops blooming, but I’ve discovered it doesn’t really ever stop blooming. I certainly can’t bear to cut it now, when every branch is covered in delicate blue flowers beloved by hungry foraging honeybees. I’ll try to remember to do this in summer, when bloom enthusiasm decreases, and the pollinators have myriad other options.
All of these early flowers are signaling me that it’s time to start some spring vegetable seeds in the greenhouse. When the weather moderates a bit, that will be my next task. Happy February, ya’ll.